I love to make gluten free foods that actually taste good. This is certainly one of them! Directions 1/2 cup softened butter (If butter bothers you use sunflower oil or coconut oil) 1 cup King Arthur Gluten Free Flour 1/2 cup Flaxseed meal (if you don’t want the faxseed, just add 1/2 cup four) 1 1/4 cup… Read more »
EVERYBODY LOVES A BURGER! Directions: Gently form the meat into patties, then lightly press a 2-inch-wide indentation in the center of each with your thumb to prevent the burgers from bulging when grilled. Preheat a grill to high. Season the patties with salt and pepper. Grill, undisturbed, until marked on the bottom, 3 to 5… Read more »
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